Dried apricot, toasted hazelnut, and warm spice with a rich, velvety finish.
Produced in Cognac, France from a blend of mature eaux-de-vie aged well beyond VSOP, this Napoléon expression offers added depth while preserving Courvoisier’s signature elegance. The palate layers candied orange, vanilla, and caramel with notes of cocoa, leather, and French oak, creating a profile that is both refined and expressive. Medium to full-bodied with a silky texture, it finishes long, warm, and beautifully integrated.










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