Willm Crème de Cassis Blackcurrant Liqueur 750ml

Ripe blackcurrant, dark berry jam, and subtle tartness with a rich, velvety finish.

Produced in France, this traditional crème de cassis is made by macerating blackcurrants in neutral spirit and sweetening to build depth and texture. The profile is intensely fruit-driven, showing concentrated cassis, a touch of acidity, and a dense, almost syrupy body. Full-flavored and plush, it finishes long and gently tangy, classic for Kir, Kir Royale, or adding depth to cocktails.