Barrel-proof rye with dark chocolate, orange zest, and a bold, spice-driven finish.
This limited Boss Hog release is bottled at barrel strength (~104–108 proof) and finished in rare cacao-infused pulque barrels, pushing rye into a more experimental, layered direction. Rich notes of caramel, dark chocolate, citrus peel, and toasted oak build into a full-bodied palate, followed by waves of pepper, herbal spice, and subtle chili heat. Dense, complex, and highly collectible, it’s a statement rye designed for enthusiasts and collectors rather than everyday drinking.










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