Pinot Noir with cherry, raspberry, and a smooth, spice-driven finish.
From Hawke’s Bay in New Zealand, this Pinot Noir shows vibrant red fruit—cherry, raspberry, and redcurrant—layered with subtle spice, floral notes, and a touch of earth. Medium-bodied with fine tannins and bright acidity, it delivers a polished, silky texture with freshness and balance, leaning elegant and food-friendly rather than heavy.










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