Aged tawny Port with dried fruit, caramel, and a rich, nutty finish.
From the Douro Valley in Portugal, this 30-year tawny is matured in oak casks, allowing slow oxidation to build complexity and depth. Layers of dried apricot, fig, caramel, toasted nuts, and spice unfold over a silky, full-bodied palate, balanced by fresh acidity and a long, elegant finish.











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