Mt. Holly “Bottle Cider Pomme” 2024 750ml

Fresh apple, citrus peel, and light tannin with a crisp, dry finish.

Produced in New Jersey, this vintage cider is built from a blend of apples fermented to highlight natural acidity and orchard character rather than sweetness. The profile leans clean and structured—bright apple fruit up front, a touch of skin-driven tannin, and subtle fermentation complexity. Light to medium-bodied with lively lift, it finishes dry, refreshing, and quietly rustic, more in line with traditional cider than commercial styles.