Black cherry, cassis, and cedar with savory herbs and a long, polished finish.
Produced from Jordan’s estate vineyards and select sites throughout Alexander Valley, the 2019 reflects the winery’s classic, restrained approach to California Cabernet. French oak aging frames layers of blackberry, cassis, and black cherry with cedar, tobacco, dried herbs, and subtle baking spice. Medium to full-bodied with vibrant acidity and refined tannins, it finishes elegant, structured, and built to develop beautifully—especially in magnum.










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