Vodka with subtle creaminess, mineral clarity, and a clean, crisp finish.
Crafted in New Zealand using whey distillate and a blend of mountain mineral water and spring water, this vodka is completely free of additives, sugar, and GMOs. It leans ultra-clean with a soft, slightly creamy texture and minimal burn, making it more polished than most neutral vodkas while still staying versatile for cocktails.











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