Lemon zest, green apple, and white flowers with a fresh, mineral finish.
Produced in Burgundy from Chardonnay sourced across the region, this wine reflects the classic balance of freshness, purity, and subtle richness that defines traditional Bourgogne Blanc. Fermentation and aging are handled with restraint, allowing citrus, orchard fruit, and light floral notes to remain at the forefront. Medium-bodied with bright acidity and a clean limestone-driven backbone, it finishes crisp, elegant, and distinctly Burgundian.










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