Ripe citrus, white peach, and toasted hazelnut with a long, layered finish.
Produced in the Côte de Beaune from Chardonnay grown on limestone-rich soils, this Chassagne-Montrachet balances richness with classic Burgundy precision. Fermentation and aging in French oak bring texture and subtle spice, while the palate layers lemon curd, orchard fruit, and crushed stone minerality. Medium to full-bodied with vibrant acidity and impressive depth, it finishes elegant, persistent, and distinctly Chassagne in character.










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