Sancerre with lemon zest, green apple, and a crisp, mineral-driven finish.
From Bué in the Loire Valley, this Sauvignon Blanc reflects limestone-clay soils with bright citrus, orchard fruit, and subtle floral notes. Light to medium-bodied with high acidity and a clean, flinty edge, it’s a classic, terroir-driven Sancerre built on freshness and precision.











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