Amaro with orange peel, herbs, and a balanced, bittersweet finish.
Crafted in Friuli, Italy, this amaro is built on a grape distillate base rather than neutral spirit, giving it a softer, more refined texture. A blend of herbs, roots, and spices—gentian, saffron, licorice, and citrus—creates layered notes of orange marmalade, caramel, and light spice. Medium-bodied with a silky texture, it leans less bitter and more balanced than most amaros, finishing clean, complex, and highly versatile for sipping or cocktails.










Reviews
There are no reviews yet.