Green apple, citrus, and brioche with a crisp, elegant finish.
From California, this sparkling wine is produced by the historic Champagne house Pommery, blending primarily Chardonnay with a small portion of Pinot Noir. It’s made in the traditional method and aged on lees for added texture and complexity, showing notes of apple, lemon, peach, and subtle toast with fine, persistent bubbles. Smooth and balanced, it finishes clean, lifted, and quietly refined.











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