Lioco Sonoma County Chardonnay 750ml

Lemon zest, green apple, and crushed stone with a crisp, mineral-driven finish.

Sourced from cool-climate vineyards across Sonoma County, this Chardonnay is hand-harvested and fermented primarily in stainless steel with minimal oak influence to preserve purity and tension. The style is lean and precise—citrus blossom, pear, and white tea layered over a chalky, saline backbone—often compared to a Chablis-like expression of California. Light to medium-bodied with bright acidity, it finishes clean, focused, and distinctly terroir-driven, built for food and repeat pours.