Caramel, orange peel, and baking spice with a rich, polished finish.
Produced at Buffalo Trace and drawn from individual barrels rather than blended batches, this bourbon helped define the modern single barrel category. The palate layers honey, vanilla, and ripe stone fruit with notes of clove, toasted oak, and light citrus, shaped by its higher-rye mash bill and extended maturation. Full-bodied with a velvety texture and integrated warmth, it finishes long, refined, and quietly powerful.











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