Baked apple, toffee, and baking spice with a rich, warming finish.
Crafted in Virginia by Virginia Distillery Co., this American single malt is made from 100% malted barley and matured in a combination of bourbon, sherry, and cuvée wine casks. The profile is layered and expressive—ripe orchard fruit, caramel, and vanilla from bourbon casks, with dried fruit and spice from sherry influence. Medium to full-bodied with a rounded, structured texture, it finishes long, warm, and distinctly American in style.










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