Bitter orange, vanilla, and aromatic herbs with a silky, bittersweet finish.
Produced in Bologna from a closely guarded blend of 40 botanicals, including citrus peel, herbs, spices, and roots, this classic Italian amaro balances gentle bitterness with fragrant sweetness. The palate layers orange zest, caramel, coriander, and warm spice over subtle floral and herbal notes. Medium-bodied with a soft, rounded texture, it finishes long, aromatic, and pleasantly bittersweet.











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