Black cherry, cassis, and cedar with a polished, long finish.
From Sonoma County’s Alexander Valley, this Cabernet Sauvignon is aged exclusively in American oak barrels, giving it a signature profile of ripe dark fruit layered with vanilla, coconut, and sweet spice. The style is structured yet approachable—blackberry and plum balanced by firm but refined tannins and a touch of herbal lift. Medium to full-bodied with a smooth, integrated texture, it finishes long, elegant, and distinctly classic.











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