Green pear, lemon zest, and light floral notes with a crisp, clean finish.
Produced in the Valdadige region of northern Italy, this Pinot Grigio is fermented in stainless steel to preserve freshness and clarity. Cool alpine influences help maintain bright acidity, while the palate stays focused on citrus, orchard fruit, and subtle mineral lift. Light-bodied and streamlined, it finishes dry, refreshing, and built for easy pairing.








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