Louis Jadot’s Beaujolais-Villages is a benchmark for the region’s lively, fruit-forward reds. Made entirely from Gamay grown on granite soils, it offers aromas of red berries, violets, and spice. The palate is silky and refreshing, marked by soft tannins and pure fruit expression. Chill slightly for a versatile red that pairs beautifully with picnics, light meats, or casual dinners.