Angeline Chardonnay offers a modern, fruit-driven expression of California’s coastal vineyards. Aromas of lemon curd, baked apple, and vanilla lead to a round palate of ripe fruit supported by gentle oak. The texture is silky, the finish clean and lifted by fresh acidity. Both versatile and crowd-pleasing, it pairs beautifully with roasted poultry, creamy pasta, or pan-seared scallops. A perfect everyday Chardonnay with refinement and charm.